Sustainability
Belimo Scholarship Offers Students A Warm Welcome Into Engineering
Six UConn Engineering students are being supported every year thanks to the generous Belimo Scholarship Program
April 19, 2023 | Claire Tremont
New Center on Soil Research Addresses Industry Needs for Reliable Sensors
An interdisciplinary group of researchers have established an industry-driven center for advanced soil science research.
UConn Magazine: So Hot
The work the Connecticut Institute for Resilience and Climate Adaptation at UConn Avery Point is doing today promises to make our city summers less oppressive tomorrow
April 14, 2023 | Elaina Hancock
Learning About What Happens to Ecology, Evolution, and Biodiversity in Times of Mass Extinction
'These are times of major changes in the environment, and how those changes impact the organisms is relevant to understanding our current environment and environmental changes'
April 13, 2023 | Elaina Hancock
Class Tree Project Expanding as UConn Again Earns ‘Tree Campus USA’ Honor
The annual event, in which students plant a tree for that year’s graduating class, is being expanded to include trees for UConn’s junior, sophomore, and first-year classes
April 10, 2023 | Stephanie Reitz
Urban Forestry and Arboriculture Program Prepares Students to Serve Industry Needs
Students gain real-world experience and technical training to support Connecticut's forests and communities
April 4, 2023 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
A Shortage of Native Seeds is Slowing Land Restoration Across the US, which is Crucial for Tackling Climate Change and Extinctions
Restoration projects require vast quantities of native seeds – but commercial supplies fall far short of what’s needed
March 31, 2023 | Julia Kuzovkina, Professor of Horticulture and John Campanelli, Ph.D. student in plant science and landscape architecture
Joe Fullerton Appointed Director of the UConn Office of Sustainability
Fullerton will continue UConn’s institutional legacy of sustainability and further advance UConn’s national and international leadership in sustainability and the environment.
March 24, 2023 | Betsy Mortensen
Tiny but Mighty: Microgreens Could Play an Important Role in Feeding a Sustainable Future
'With the same amount of food, we can provide higher nutritional quality with microgreens'
March 24, 2023 | Elaina Hancock
UConn to Host Business ‘Sustainability Summit’
'I wish to be part of the business revolution'
March 20, 2023 | Claire Hall