Community Impact
Nurse Researchers Study How to Increase COVID-19 Testing, Vaccination Among Underserved Hispanic Families
Xiaomei Cong and Kelley Newlin Lew are partnering with the Hispanic Alliance of Southeastern Connecticut for the study, with support from the Office of the Vice President for Research’s COVID-19 Research Seed Funding Program.
February 1, 2021 | Mikala Kane
Onset of COVID Pandemic Significantly Threatened CT School Meal Programs
Innovation by food service directors and local communities helped meal distribution numbers rebound last spring.
January 28, 2021 | Kristin Messina, UConn Rudd Center
CT Sea Grant-led Project Looks to Unlock Potential of Seaweed Industry
The UConn Avery Point-based program will lead efforts on the East and West coasts to boost commercial seaweed harvesting.
January 28, 2021 | Judy Benson, Connecticut Sea Grant
Researchers Collaborate to Study Impact of Ocean Acidification on Northeast Fisheries, Develop Management Tools
A multi-institution team led by UConn researchers is using computer modeling and biological research to help northeast scallop fisheries facing the threat of ocean acidification.
January 25, 2021 | Anna Zarra Aldrich '20 (CLAS), Office of the Vice President for Research
UConn Senior Works For Diversity and Inclusion in His Hometown
Jacob Lopez ’21 (CLAS) has become a leader in his hometown of Manchester even before he earns his undergraduate degree from UConn.
January 6, 2021 | Mike Enright '88 (CLAS), University Communications
Bury Christmas, And a Happy New Use: Repurposing Christmas Trees to Prevent Coastal Erosion
When Christmas is over, those formerly-decorated trees may have a new purpose in protecting Connecticut beaches and marshes from erosion.
December 22, 2020 | Anna Zarra Aldrich '20 (CLAS), Office of the Vice President for Research
UConn, Sea Grant’s Bob Pomeroy: Dedicated to Improving Marine Ecosystems Around the World
Bob Pomeroy, who recently retired from his post as an extension specialist and marine resource economist with Connecticut Sea Grant and UConn, has spent his career working on research and development projects with small-scale fisheries in Southeast Asia, Africa, Latin America, and the Caribbean.
December 18, 2020 | Judy Benson, Connecticut Sea Grant
Historic Turn in Pandemic with First Vaccinations at UConn Health
UConn Health received its first shipment of nearly 1,000 doses of the COVID-19 vaccine made by Pfizer, just FDA-approved for emergency use authorization.
December 15, 2020 | Lauren Woods
UConn School of Pharmacy Joins State of Connecticut in COVID Immunization and Contact Tracing
The UConn School of Pharmacy is assisting the state's COVID-19 vaccine strategy in a variety of ways.
December 14, 2020 | Karin Whiting Burgess
New Social Work-DCF Partnership Prepares Students to Work With Latino Families
The School of Social Work has launched a new track for Spanish-speaking Bachelor of Social Work (BSW) students, which prepares them to work with Latino families in child welfare and protection.
December 14, 2020 | Julie (Stagis) Bartucca '10 (BUS, CLAS), '19 MBA