Community Impact
Little Hats, Big Hearts
Newborn babies at UConn Health during February are each receiving a red hat for Heart Health Month, to raise awareness of congenital heart disease.
February 12, 2019 | Ethan Giorgetti, UConn Health
In Memoriam: Longtime Board of Trustees Chairman Gordon W. Tasker
Gordon W. Tasker, for whom the University's undergraduate admissions building is named, died Thursday.
February 11, 2019 | Kristen Cole
LGBTQ Teens Face High Rate of Weight-Based Bullying
As many as 44 percent of LGBTQ teens report weight-based bullying from both peers and family members, says a new UConn study.
February 7, 2019 | Combined Reports
UConn Names Thomas C. Katsouleas as 16th President
UConn’s Board of Trustees unanimously confirmed the appointment, capping a highly competitive six-month national search. His term as president begins Aug. 1.
February 5, 2019 | Stephanie Reitz
Generation 2.0: Growing the Family Business
Family businesses face a unique set of issues, a fact that is recognized by the UConn School of Business, which revamped and re-introduced its program for family entities a year ago.
February 4, 2019 | Claire Hall
Community Celebrates ‘Legend of the Snow Queen’
UConn graduate student and performance director Matthew Sorenson wrote the play to inspire children to be able to solve problems with compassion and kindness.
February 4, 2019 | Lucas Voghell '20 (CLAS)
UConn Health Goes Red for Women’s Heart Health
Staff at UConn Health wore a piece of red clothing on Friday, National Wear Red Day, to raise awareness about the importance of preventing heart disease and stroke in women.
February 1, 2019 | Tina Encarnacion
Super Bowl Press Box Has A UConn Feel
Three UConn alums will be in the press box when the New England Patriots and Los Angeles Rams take the field Sunday at 6:30 p.m.
February 1, 2019 | Mike Enright '88 (CLAS), University Communications
Sparking JOY!
The Jorgensen Outreach for Youth program aims to expose area children, especially those from economically disadvantaged backgrounds, to the arts.
January 25, 2019 | Julie (Stagis) Bartucca '10 (BUS, CLAS), '19 MBA
Dining Services Ends Use Of Plastic Bags
The change supports the University’s ongoing sustainable efforts and is the result of a joint effort between Dining Services and the Zero Waste Campaign of UConnPIRG.
January 18, 2019 | Mike Enright '88 (CLAS), University Communications