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UConn Researchers Explore Role of the Black Female Principal in Schools
The challenges of the past two years have increased the demands of the job in ways both public and personal
March 7, 2022 | Mike Enright '88 (CLAS), University Communications
State Historian Walter Woodward Considers the Past as He Looks to the Future
After 18 years, with a hand in everything from school curricula to podcasting, Connecticut's fifth state historian looks both backward and forward
March 4, 2022 | Kimberly Phillips
UConn’s CT Veterinary Medical Diagnostic Laboratory is Testing Non-Commercial Backyard Flocks (Non-Poultry) After Avian Influenza Detected in State
Surveillance and testing are ongoing to quickly identify and contain any future cases that could affect over five million poultry in the state
March 3, 2022 | Stacey Stearns, College of Agriculture, Health and Natural Resources
An Update on UConn’s Masking Policy
The revised policy takes effect starting Friday, March 4
March 3, 2022 | Combined Reports
A War Within a War: Cyberattacks Signal a Newer, Powerful Approach to Combat
In addition to fighting with troops on the ground, Ukraine is also defending itself on another front, from cyberattack
March 3, 2022 | Claire Hall
Monitoring Arctic Permafrost with Satellites, Supercomputers, and Deep Learning
Arctic researchers and remote sensing experts use AI and HPC to characterize large, unexplored parts of the Earth
March 3, 2022 | Combined Reports
Twelve UConn Faculty Members Elected to Connecticut Academy of Science and Engineering
UConn’s 12 new CASE members include researchers, university leaders, entrepreneurs, and educators
March 2, 2022 | Matt Engelhardt
Meet the Innovator: Nicole Wagner, LambdaVision, Inc.
Nicole Wagner is working to translate a technology she began developing as a graduate student at UConn into a medical solution for patients with end-stage retinal degenerative diseases
Proposed Center for Food Innovation Seeks Community Input
UConn is exploring the creation of a Center for Agriculture and Food Innovation to help businesses in this diverse sector
March 2, 2022 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
‘I Feel Incredibly Lucky’: UConn Grad in Beijing to Cover Paralympics
How studying journalism and communication - and playing hockey - at UConn helped prepare Kyle Huson to cover the Games in China
March 1, 2022 | Kimberly Phillips