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New Programs Supporting Diversity, Equity, and Inclusion Have Visible Outcomes
Students and faculty in the College of Liberal Arts and Sciences share the experiences that empowered them to raise their voices, pursue social justice, and promote diversity, equity, and inclusion at UConn
UConn’s Sage Phillips Named a Udall Scholar
The scholarships are given by the Udall Foundation, which was established by Congress in 1992 to honor Arizona Congressman Morris K. Udall and former Secretary of the Interior Stewart L. Udall
UConn Researchers Study Anti-Vax Facebook Groups in Early Days of COVID-19 Pandemic
UConn researchers' work studying the activity of anti-vaccine groups on Facebook in the early days of the COVID-19 pandemic holds important lessons for public health officials.
Homegrown Conservation Projects Underway, Courtesy of the UConn Forest
How a couple of fallen trees led to a dynamic opportunity for Connecticut students
‘The Beginning is in Sight,’ Cardona Tells UConn Graduates
The US Secretary of Education reflected on his own experiences as a UConn graduate
Turmeric Component May Help Improve Cholesterol, Lessen Statin Side Effects
Researcher Oh Sung Kwon is investigating if a central component in turmeric could improve cholesterol and reduce common side effects for cholesterol medicine
UConn TIP Receives Premiere InBIA Randall Whaley Award and Prize
UConn TIP has received a prestigious recognition from the International Business Innovation Association.
UConn Magazine: Bobbie Ann Mason — Then and Now
Writing her latest novel “Dear Ann,” Mason says she thought often about UConn, about the beauty of campus in the fall and about meeting her husband near Diana’s Pool.
UConn Researcher Decreasing HIV Risk for People Who Use Drugs
Michael Copenhaver is working on two grants to improve outcomes for people who use drugs and are at a greater risk for HIV
Study: Fast Food Restaurants’ Voluntary Healthy Meal Options for Children Unlikely to Result in More Nutritious Food Purchases for Kids
The research assessed purchases of healthier kids’ meals before and after policies were introduced at McDonald's, Burger King, Wendy's, and Subway