Extension
CAHNR Celebrates Students, Donors at Annual Scholars Night Event
The College of Agriculture, Health and Natural Resources celebrated student scholars and the donors who supported their studies at an annual event
March 15, 2022 | Jessica McBride, PhD
UConn 4-H: Making Magic Happen at the Connecticut Beardsley Zoo
Dedicated volunteer Linda Tomas shares the wonders of nature with hundreds of youth through the Connecticut Beardsley Zoo 4-H Club
March 9, 2022 | Stacey Stearns, College of Agriculture, Health and Natural Resources
UConn’s CT Veterinary Medical Diagnostic Laboratory is Testing Non-Commercial Backyard Flocks (Non-Poultry) After Avian Influenza Detected in State
Surveillance and testing are ongoing to quickly identify and contain any future cases that could affect over five million poultry in the state
March 3, 2022 | Stacey Stearns, College of Agriculture, Health and Natural Resources
Proposed Center for Food Innovation Seeks Community Input
UConn is exploring the creation of a Center for Agriculture and Food Innovation to help businesses in this diverse sector
March 2, 2022 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
UConn Program Shows the Difference a Mentor Can Make
Connecting UConn students with high school students to foster skills ranging from forestry to overcoming imposter syndrome
February 16, 2022 | Elaina Hancock
Honoring Alan Thacker Busby: First Black Graduate, UConn Trailblazer
The University’s first Black student excelled in research, education, and service to his country
February 15, 2022 | Jason Sheldon
Fact Sheets Help Local Leaders in CT Navigate Climate Change Questions
Adapt CT offers guidance on matters ranging from beach erosion to the flooding of coastal highways
February 11, 2022 | Judy Benson, Connecticut Sea Grant
Rabies Readiness: Genomic Surveillance Helps Prepare for Outbreaks in Bats
This study is the first to collect genetic sequencing data from bat rabies viruses in the Northeast
February 9, 2022 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
My CAHNR Experience: Emily Syme, The Covid College Experience
One CAHNR student shares the ups and downs of a college career impacted by the Covid-19 pandemic
January 25, 2022 | Emily Syme, College of Agriculture, Health and Natural Resources
CAHNR Honors Former Dean Cameron Faustman’s Decades of Service
The CAHNR community came together virtually to recognize the contributions of beloved alumnus, emeritus professor, and interim dean Cameron Faustman
January 24, 2022 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources