College of Agriculture, Health & Natural Resources
CAHNR Alum Kira Dineen Shares Wonders of Genetics Through Podcasting
Launched in 2012 when Dineen was still in high school, DNA Today has won the Best Science and Medicine Podcast in the People’s Choice Podcast Awards three times
January 30, 2023 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
Exercise Class for People with Parkinson’s Disease Celebrates 10 Years
Since 2012, UConn and UConn Health physical therapists have hosted a weekly class to help people with Parkinson’s disease improve quality of life through movement
January 25, 2023 | Jason Sheldon
New Paper Presents Multifaceted View of Land Change through the Lens of Remote Sensing
A new paper by a group of UConn researchers represents an effort to overcome communication challenges and provide a new framework in the emerging field of land change science.
January 23, 2023 | Anna Zarra Aldrich '20 (CLAS), Office of the Vice President for Research
The Road(side) to a Thriving Native Ecosystem
UConn researchers are launching a project to plant native plant species along New England roadsides to support pollinators and biodiverse ecosystems.
January 20, 2023 | Anna Zarra Aldrich '20 (CLAS), Office of the Vice President for Research
Knowledge is Flowing: Connecting the Dots and Chipping Away at Modeling Uncertainty
'These two fields don't talk to each other much, but they can really help each other out'
January 19, 2023 | Elaina Hancock
Meet the Researcher Mingyu Qiao, Nutritional Sciences
Mingyu Qiao, an accomplished researcher and entrepreneur, joins the Department of Nutritional Sciences as an assistant professor of innovation and entrepreneurship.
January 18, 2023 | Anna Zarra Aldrich '20 (CLAS), Office of the Vice President for Research
UConn Researcher Invents ‘Plant Factory’ for Urban Agriculture
GREENBOX can grow high-quality food in existing indoor urban spaces and meet the need for local, sustainable food
January 18, 2023 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
It’s Time to Save All Athletes: Korey Stringer Institute on Player Safety after Damar Hamlin Emergency
On-site athletic trainers, emergency action plans, and other life-saving resources are needed to keep athletes safe
January 13, 2023 | Korey Stringer Institute, College of Agriculture, Health and Natural Resources
Protective Bacterial Cultures Offer Promising Path for Antibiotic Resistant Salmonella in Food
UConn researchers tackle a major challenge in food safety - drug-resistant "superbugs"
January 11, 2023 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
Less Space, More Plants: How Retipping Improves Efficiency in Cannabis Cultivation
According to a new study from UConn researchers, the novel "retipping" method yields more high quality cannabis plants in less space
January 10, 2023 | Lauren Kurtz, College of Agriculture, Health and Natural Resources