Health & Well-Being
Substance Abuse: The Case for Early Intervention
Two UConn Health researchers co-edited a special report on an innovative way to integrate the management of substance use disorders into primary care and general medicine.
UConn to Go Red for Women’s Health During Heart Health Month
Wear a piece of red clothing on Friday, Feb. 3, National Wear Red Day, to help raise awareness of the importance of preventing heart disease and stroke in women.
White Coat Gala to Celebrate Center on Aging
UConn Health is celebrating the 30th anniversary of the Center on Aging, a national leader in advanced research, clinical trials, patient care, and medical education.
Road to Family-Based Recovery Goes Through UConn Health
A community health researcher at UConn Health is evaluating a DCF project to determine if it is effective in treating parents’ substance abuse and keeping kids in their homes, and whether it is less costly than alternative approaches.
Life Experiences Shape Surgeon’s Desire to Care for Children
UConn Health pediatric surgeon Dr. Christine Finck is using tissue engineering to develop new methods to treat a condition that affects one in 4,500 babies.
Elders’ Stress Response May Worsen Depression’s Impact
UConn Health researchers say that depressed elders who are also easily stressed are prone to worse cognitive outcomes, and could benefit from alternative treatments for their depression.
UConn Health Researchers Work with Startup on Colon Cancer Vaccine
CaroGen’s proprietary technology platform will be applied to a specific target studied by two immunologists at UConn Health.
Current Alcohol Marketing Controls Don’t Protect Youth
UConn Health researcher Thomas Babor led a global review of youth exposure to alcohol advertising that concludes with a recommendation for statutory controls.
‘Heart-In-A-Dish’ Sheds Light on Genetics of Heart Disease
Advances in research on the human heart put UConn Health on the cutting edge.
Pick Realistic New Year’s Resolutions
Sticking with resolutions comes down to increasing the good to decrease the bad, says Bradley Biskup at UConn Health.