Security
Study Highlights Food Sustainability Initiatives in CT Schools
The study found that 98% of schools reported sometimes or always purchasing local produce, while 91% purchase local dairy
February 5, 2026 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
Building Energy Resilience by Understanding Nuances of Power Outages Across the US
UConn research gives insights into regional weather differences that complicate grid resilience
February 2, 2026 | Elaina Hancock - UConn Communications
UConn Engineering Celebrates the Centennial of Pratt & Whitney and Appreciates Decades of Partnership
UConn College of Engineering looks forward to another century of strong partnership with Pratt & Whitney
January 28, 2026 | Claire Galvin
Can Venezuela’s Oil Bring Down Gas Prices? A UConn Economist Explains
Erik Katovich, assistant professor of agricultural and resource economics, discusses the perceived benefits and real costs of the Trump administration's military intervention in Venezuela
January 22, 2026 | Jessica McBride, PhD - College of Agriculture, Health and Natural Resources
Perfect Storms: UConn Research Team Shining Light on Extreme Weather Preparedness in Connecticut
Aging volunteers, limited resources, and 'everything's fine' thinking make for potentially serious problems in the face of disasters
January 12, 2026 | Jaclyn Severance