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Students Help Keep Humans and Animals Safe in Unique Lab
Students working in the Connecticut Veterinary Medical Diagnostic Laboratory (CVMDL) serve the public, industry, and government agencies
October 12, 2023 | Jason Sheldon, College of Agriculture, Health and Natural Resources
Statement from UConn President Radenka Maric
Many of us at UConn have close family, friends, colleagues and former classmates and students in the region. Our thoughts are with all those impacted in the wake of this outburst of extreme violence and human tragedy.
October 9, 2023 | Office of the President
UConn School of Nursing Receives Largest Gift in University’s History
New building, increasing enrollment to help address critical shortage of nurses
October 6, 2023 | Jennifer Eburg, UConn Foundation
Opportunity Lights Up UConn Sustainable Energy Summit
'Make no mistake - UConn is going to hit its decarbonization goals and become a national leader in sustainable clean energy research and education'
October 5, 2023 | Kim Krieger
Surviving Breast Cancer Twice, Internationally Renowned Artist Raises Awareness for Early Detection and Knowing Family History
October is Breast Cancer Awareness month and Ed Johnetta Miller, a renowned improvisational quilter, teacher, lecturer, and two-time breast cancer survivor, exemplifies the importance of early detection
October 5, 2023 | Jennifer Walker
Guarantees of Optimality: A New Model to Help the Manufacturing Industry Transition to Renewables
Solar thermal technology has huge, untapped potential, and UConn researchers are making tools to help manufacturers realize the possibilities and take the plunge for renewable energy
October 4, 2023 | Elaina Hancock
UConn Celebrates the Inauguration of Radenka Maric as 17th President
'UConn’s future depends on all of us working together'
September 29, 2023 | Tom Breen
UConn Expanding Clean Energy Offerings In Push for Carbon Neutrality
UConn’s commitment to achieving carbon neutrality and promoting clean energy is continuing its steady progress, with more electric vehicle charging stations
September 27, 2023 | Stephanie Reitz
Hazelnut MOOcha Latte Debuts at UConn Dairy Bar for Fall
Students show creativity, knowledge of food technology through a friendly competition to make the best ice cream flavor
September 27, 2023 | Jason Sheldon
UConn Learning Communities Program Ranked in U.S. News Top 25
UConn has 34 residential and non-residential learning communities with more than 2,800 student participants
September 26, 2023 | Stephanie Reitz