UConn Health
Monitoring Work-related Illnesses in Connecticut
A recent UConn Health study shows the number of work-related illnesses in the state has declined but remains above the national average.
Hartford’s Burgdorf Clinic is Rooted in the Community
An urban garden outside a North End clinic for the underserved provides fresh produce and education on nutrition and health.
Future Physicians and Dentists Arrive at UConn Health
Incoming UConn Health students – 144-strong – began the year with the presentation of the iconic white coats.
UConn Biologist on West Africa’s Ebola Outbreak
Professor Kenneth Noll discusses the largest outbreak on record and why it is unlikely to spread to the U.S.
UConn Program Interests Youth in Health Careers
The Aetna Health Professions Partnership Initiative prepares students from populations underrepresented in health care fields for academic success.
Coping with Back-to-School Anxiety
Child psychologist Golda Ginsburg offers tips on how to help your child make a smooth transition back to the classroom.
Uninviting Microbes to Your Summer Outings
The science of microbiology has practical applications that extend beyond the laboratory and into the home.
Possible Breakthrough in Battle Against Drug-Resistant Diseases
Two UConn researchers have developed new compounds that appear to be effective against E. coli, MRSA, and other antibiotic-resistant bacteria.
The Pros and Cons of Going Gluten-Free
UConn Health gastroenterologist Dr. Haleh Vaziri discusses the benefits and potential downsides of a gluten-free diet.
UConn Health Accolades – July ’14
A roundup of the latest awards and accomplishments for UConn Health employees.