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Home or Away? NFL Stadium Attendance Protest Impact Depended on Who Visited, Researchers Find
How do player politics affect fan attendance? The answer is complicated
UConn Institute of Sports Medicine: The Science of Motion
The data-driven insights help support recovery, enhance performance, and reduce injury risk
A New Path for Rising Tech Talent
New Tech Park Talent Incubator presents UConn first-year students with early chance to establish career path
The Beauty of Efficiency
With the help of UConn entrepreneurship programs, Engineering alums launch an AI-native startup to help small businesses
School of Computing Builds the Next Generation of Innovators
High school students get a hands-on introduction to artificial intelligence at UConn
A Better Test for Leptospirosis in Cattle
Elsio Wunder awarded BARD grant to improve understanding of costly disease
‘A Hunger to Contribute’ – A Conversation with Provost Pamir Alpay
'We consider ourselves strategists. We help people make decisions about the technology that they employ'
UConn Magazine: Coveted Class – Applied Mechanics I
Even when walking her dog, Sarira Motaref, professor-in-residence in the School of Civil and Environmental Engineering (SoCEE), is attuned to structures and forces — and to her classes
Turfgrass Field Day Unites UConn Researchers, Industry Professionals
Over 240 members of the turfgrass industry learned about the latest research at UConn and technologies on the market
Development of Algae-Based Food Product Earns Prestigious Award
Mingyu Qiao, UConn Assistant Professor of Innovation and Entrepreneurship in the College of Agriculture, Health, and Natural Resources, will lead a global team using a novel strain of microalgae grown on spent brewer waste to develop a lower cost version of an essential omega-3 fatty acid critical to fetal and infant brain and eye development